Home : The Voice : February 2002 : Comfort Food

Comfort Food

Percy T. Presby's Musings About Our Founder

Calvin seems to have answered every question imaginable, except why Jesus had all the disciples sit on one side of the table at The Last Supper.

From How To Survive Being A Presbyterian by Bob Reed

Theme for the April issue of the VOICE is comfort food.

We promise to include, from Vicksburg, Mississippi, Steve Bryant's unique recipe for Red Beans and Rice and a description of the Bright Star Restaurant in Bessemer, Alabama.

We will also include any outstanding comfort food recipes and restaurant listings that readers send us. Send them to:

Jane Hines, Editor
PRESBYTERIAN VOICE
318 Seaboard Lane, Suite 205
Franklin, TN 37067

Deadline for receiving recipes and restaurant listings is March 1, 2002.

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